Pomelo juice - an exotic drink of health and longevity

Abstract

The largest among citrus fruits, called in Portuguese "swollen lemons" (pomposos limones), have an original taste and contain many vitamins and nutrients. The refreshing sweet and sour pulp of the pomelo is a part of many national dishes of China and Thailand, and its juice is recommended to be used as an effective immunostimulating agent that helps to avoid many diseases. On the shelves of supermarkets, pomelo juice can be found infrequently, but anyone can cook it on their own.