Keywords
айва
польза айвы
вред айвы
состав айвы
калорийность айвы
польза айвы
вред айвы
состав айвы
калорийность айвы
Abstract
The article discusses the main properties of quince and its impact on the human body. A systematic review of modern specialized literature and relevant scientific data was carried out. The chemical composition and nutritional value of the product are indicated, the use of quince in various types of medicine and the effectiveness of its use in various diseases are considered. The potentially adverse effects of quince on the human body under certain medical conditions and diseases are analyzed separately.
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Copyright (c) 2021 Tatyana Eliseeva