Keywords
шиповник
польза шиповника
вред шиповника
состав шиповника
калорийность шиповника
применение шиповника
польза шиповника
вред шиповника
состав шиповника
калорийность шиповника
применение шиповника
Abstract
The article discusses the main properties of wild rose and its effect on the human body. A systematic review of modern specialized literature and relevant scientific data was carried out. The chemical composition and nutritional value of the product are indicated, the use of wild rose in various types of medicine and the effectiveness of its use in various diseases are considered. Potentially adverse effects of wild rose on the human body under certain medical conditions and diseases are analyzed separately. The scientific foundations of diets with its use are considered.