Lingonberry juice is a natural cure for a multitude of diseases

Abstract

Lingonberries, popularly called the berry of immortality for their numerous useful properties, are widely used both in cooking and in folk medicine. Lingonberries are used to make a variety of jams, marmalades, pie fillings. They are also squeezed from them sweet-sweet-sour juice, which is not only a delicious dessert, but also an effective remedy for many diseases. And you can prepare lingonberry juice yourself in your own kitchen.