Tangelo juice - a refreshing drink to restore youth and rejuvenate

Abstract

Tangelo is a juicy and fragrant hybrid of a variety of mandarin and grapefruit, resembling a pear in shape due to the slightly elongated upper part. For this, he received the original name "honey bell" and is especially popular in cooking. Its delicious sweet and sour pulp is often used in national dishes of American and European cuisines. And it also contains a large amount of vitamins and minerals useful for the body. They are preserved in full and in freshly squeezed tangelo juice, which explains the popularity of the drink among people who adhere to a healthy lifestyle.